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Honey-Garlic Slow Cooker Chicken Thighs
Description
I have used it often. It's easy and uses pantry staples. Always a
hit with adults and kids. Serve with basmati rice or quinoa and
steamed or roasted vegetables.
Ingredient
- 4 skinless, boneless chicken thighs
- ½ cup soy sauce
- ½ cup ketchup
- ⅓ cup honey
- 3 cloves garlic, minced
- 1 teaspoon dried basil
Steps
-
Lay chicken thighs into the bottom of a 4-quart slow cooker.
-
Whisk soy sauce, ketchup, honey, garlic, and basil together in a
bowl; pour over the chicken.
- Cook on Low for 6 hours.